2009 – January 14th. Effluent containing neuroactive substances from some pulp and paper mills is linked with damage to fish in nearby waters.
A new pulp fact?
http://pubs.acs.org/doi/abs/10.1021/es803564j
ES&T Environmental News
Environ. Sci. Technol.
DOI: 10.1021/es803564j
January 14, 2009
Robert Weinhold
Effluent containing neuroactive substances from some pulp and paper mills is linked with damage to fish in nearby waters.
ESTORMIZ, COURTESY OF WIKIMEDIA COMMONS
If you're reading this on paper, you may want to thank fish populations
around the world for their sacrifices. Despite the paper industry's efforts
to reduce contamination, numerous studies have shown that effluent from
pulp and paper mills discharged to nearby waters is linked with plummeting
fish populations, alterations in sex-hormone levels and physical
characteristics of sex organs, and other changes such as reduced egg
production.
However, the specific mechanisms through which such damage occurs remain
unclear. In a study "pulp and Paper Mill Effluents Contain Neuroactive
Substances That Potentially Disrupt Neuroendocrine Control of Fish
Reproduction" http://pubs.acs.org/doi/abs/10.1021/es802552m published in
ES&T (DOI 10.1021/es802552m), a team of researchers from Canada and the
U.S. says it has identified several rarely explored pathways that may be
plausible candidates.
Instead of studying direct endocrine disruption through research on
endocrine organs, as many have done, the team evaluated several
neurochemical pathways, which have essential regulatory roles in fish
reproduction, says Vance Trudeau
http://www.compphys.uottawa.ca/index.php?/Trudeau/Index/ of the University
of Ottawa and the study's coauthor. These pathways include receptors, which
can change the function of the cells to which they are attached, and
enzymes, which act as catalysts for various cellular and body functions.
The four receptors and four enzymes that the researchers selected had been
identified in other studies a dozen of which they cite in their paper as
important reproductive neurotransmission components.
The receptors included dopamine-2, ?-aminobutyric acid (GABA),
N-methyl-d-aspartic acid, and muscarinic acetylcholine (mACh). The enzymes
included monoamine oxidase, GABA-transaminase, acetylcholinesterase, and
glutamic acid decarboxylase (GAD).
The researchers obtained samples of primary- and secondary-treated effluent
from an unnamed newsprint mill in eastern Canada. The stored samples, taken
on various dates, were processed from February 1 to May 1, 2007. They used
five media, including ethyl acetate, water, and ethanol, to extract various
compounds from the effluent samples.
Back in the lab, the scientists exposed brain tissue from common goldfish
to one standard concentration of each extract sample of 0.5 milligrams per
milliliter. They used a fixed concentration to make direct comparisons
between all the extracts, which had highly variable yields of many
substances. Some researchers have concluded that goldfish are good model
http://www.ncbi.nlm.nih.gov/pubmed/18657592 organisms for evaluating
neuroendocrine signaling and for regulating reproduction in a number of
vertebrates.
The team evaluated 80 possible combinations of receptors, enzymes,
extraction media, and effluent types. For instance, one combination looked
at exposure of the receptor dopamine-2 to substances extracted from
primary-treated effluent using ethyl acetate. Another combination looked at
exposure of the enzyme acetylcholinesterase to substances extracted from
secondary-treated effluent using hexane. Of the 80 possible combinations,
32 showed a significant difference compared with controls, increasing or
decreasing receptor binding or enzyme activity by anywhere from ?75.1% to
188.9%.
Both types of effluent and all extraction media were linked with
significant impacts to the brain tissues, indicating that a wide range of
substances in the effluents was impacting the neurochemical pathways. The
researchers report that each of the five media used for extraction affected
activity in 5?7 of the 16 possible scenarios. Only GAD wasn't significantly
affected by any extraction product. The mACh receptor was significantly
affected by one extraction product only. The other six receptors and
enzymes were significantly affected by 3?6 extraction products, out of 10
possible. Extracts from the primary and secondary effluent had different
effects, but each affected roughly the same number of possible combinations
(18 of 40 for primary, 14 of 40 for secondary)."
These findings provide a novel and plausible mechanism by which pulp and
paper mill effluents impair fish reproduction by interacting with
neurotransmitter systems," the team writes in its study. Oregon State
University's Lawrence Curtis http://emt.oregonstate.edu/faculty/curtis.htm
agrees: "[The paper] identifies potential new modes of action of pulp and
paper mill effluent toxicity."
However, as Curtis, the authors, and others note, the study has many
limitations. The variables that still need to be tested include different
types of wood; a range of pulping and papermaking processes around the
world; seasonal changes in effluent content; different responses by various
fish species; and variations in waterway traits such as biology, chemistry,
and flow.
In addition, the team's use of a single exposure concentration doesn't
offer insight on whether the receptor and enzyme responses were affected by
either receptor destruction or displacement caused by competitive binding
of different chemicals to the receptors, says Joakim Larsson
http://www.physiology.gu.se/endo/staff/JL.htm of Sweden's Goteborg
University. "Normally one would require testing of a range of
concentrations," he says. "In [this] study, it is not clear what kind of
receptor interactions we are talking about, and thus it is more difficult
to judge the meaning of the data."
Larsson also cautions that the in vitro methods used in the study don't
reflect realistic environmental exposures: "It is not clear if any of the
unknown components of the effluents showing some effect in the in vitro
assays actually can get into a real, live fish. And even if these
components are taken up, do they reach a sufficiently high concentration in
the fish to directly impair neuroendocrine signaling in vivo? Showing this
would be a major step forward."Despite these limitations, "this type of
biomarker will be really useful," says Maria Sepulveda of Purdue
University.
http://www.agriculture.purdue.edu/fnr/faculty/sepulveda/index.htm "[These
findings] will inspire a lot of folks, especially in developing countries
that have lots of issues with paper mill plants."