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Messages 62693 - 62722 of 65389   Oldest  |  < Older  |  Newer >  |  Newest
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62693
2009/2/1 Brian M. Scott <BMScott@...>a ... George, how is that relevant? Places are not people. By the way, Praha (the /h/ is voiced), being...
Petr Hrubis
hrubisp
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Feb 1, 2009
8:44 am
62694
... I had premised mine was kind of a weekend joke :^) ... Isn't there really any practical way to avoid the constant shifting of the stress to the last...
Francesco Brighenti
frabrig
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Feb 1, 2009
8:54 am
62695
Then tell me, Francesco, how do the Italians pronounce McDonald, where is the stress in the Italian pronunciation. Also, tell me, do the Italians really...
Petr Hrubis
hrubisp
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Feb 1, 2009
9:03 am
62696
Even within a language group, different dialect speakers will pronounce names differently. You should hear the Birmingham pronunciation of "Birmingham". So...
G&P
petegray
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Feb 1, 2009
9:08 am
62697
I should have added: which syllables can be stressed in Italian and how can the irregular stress be marked in the orthography? ;-) Every language treats...
Petr Hrubis
hrubisp
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Feb 1, 2009
9:09 am
62698
And one more point, if I may: which system is used to render Chinese names in Italy? Here in Czechia, one has to learn three systems: Pinyin, Wade-Giles and...
Petr Hrubis
hrubisp
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Feb 1, 2009
9:15 am
62699
... I think the problem is that in French, stress the only cue to the position of word boundaries (in Czech too?). Therefore, stressing foreign words according...
tgpedersen
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Feb 1, 2009
9:55 am
62700
... I'll re-sequence them. It's fish-roe, calf of leg -> excrement, vulva, prostitute Once hunter/gatherers meet with pastoralists, a social hierarchy ...
tgpedersen
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Feb 1, 2009
10:21 am
62701
... Well, more or less, yes. ... Precisely. We do have another pattern in Northern Moravia, where penultimate syllables are stressed (just like in Polish), but...
Petr Hrubis
hrubisp
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Feb 1, 2009
10:33 am
62702
... I think Piotr mentioned that. Does that cause a parsing problem, so to speak, when you or another standard-Czech speaker tries to decode it? BTW, it...
tgpedersen
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Feb 1, 2009
11:38 am
62703
... From: "Brian M. Scott" <BMScott@...> To: "george knysh" <cybalist@yahoogroups.com> Sent: Sunday, February 01, 2009 6:36 AM Subject: Re[2]: [tied]...
Arnaud Fournet
afyangh
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Feb 1, 2009
12:02 pm
62704
... From: "tgpedersen" <tgpedersen@...> To: <cybalist@yahoogroups.com> Sent: Sunday, February 01, 2009 11:21 AM Subject: [tied] Re: Sos- ... I'll...
Arnaud Fournet
afyangh
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Feb 1, 2009
12:27 pm
62705
... From: "Petr Hrubis" <petr.hrubis@...> To: <cybalist@yahoogroups.com> Sent: Sunday, February 01, 2009 10:15 AM Subject: Re: [tied] Re: French...
Arnaud Fournet
afyangh
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Feb 1, 2009
12:31 pm
62706
... In a weekend spirit, let me make the following reasoning. "Lénine": French pronunciation <le'nin> But Russian pronunciation is <'ljenin> The French...
Arnaud Fournet
afyangh
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Feb 1, 2009
12:55 pm
62707
Isn't there really any practical way to avoid the constant shifting of the stress to the last syllable in French transliterations or transcriptions of foreign...
Arnaud Fournet
afyangh
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Feb 1, 2009
1:06 pm
62708
... From: "Brian M. Scott" <BMScott@...> ... ============== How do we know it is H2 in *diH2- ? A....
Arnaud Fournet
afyangh
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Feb 1, 2009
1:23 pm
62709
... From: "tgpedersen" <tgpedersen@...> all esprit d'éscalier (please note, Arnaud, no aigu). Torsten ======= interesting, I did not know this phrase...
Arnaud Fournet
afyangh
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Feb 1, 2009
1:29 pm
62710
... From: "Arnaud Fournet" <fournet.arnaud@...> ... Another case is the town Langres < *langones A....
Arnaud Fournet
afyangh
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Feb 1, 2009
1:30 pm
62711
... More or less like it's pronounced by "mooncow" (male from UK) in the following link: http://forvo.com/word/mcdonald's/ The stress is preserved, yet...
Francesco Brighenti
frabrig
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Feb 1, 2009
2:22 pm
62712
... I think I'm not mistaken if I state that ALL syllables can be stressed in Italian, and that the irregular stress can be ALWAYS marked by an accent in the...
Francesco Brighenti
frabrig
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Feb 1, 2009
2:36 pm
62713
... From: "Francesco Brighenti" <frabrig@...> Yet, if they were to show the same attitude to foreign names as that shown by the French, they should...
Arnaud Fournet
afyangh
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Feb 1, 2009
2:49 pm
62714
***HOW TO BEHAVE ON CYBALIST*** Moderatorial Recommendations and Rules of Proper Conduct The purpose of Cybalist is to popularise Indo-European studies and to...
cybalist@yahoogroups....
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Feb 1, 2009
3:48 pm
62715
... I imagine that Gk. <déato> 'appeared, seemed' (3sg. impf.) is at least part of the evidence. Brian...
bmscotttg
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Feb 1, 2009
5:32 pm
62716
... Yes, Francesco. That's why I asked this question. Since Italian can stress ANY syllable, there's no problem in keeping the original stress pattern in the...
Petr Hrubis
hrubisp
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Feb 1, 2009
6:09 pm
62717
... Good joke. :-) It's a misreading of the English word, the medial /t/ > [d] due to regressive assimilation. By the way, we say ['kOkakOla] :-D ... Yes, this...
Petr Hrubis
hrubisp
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Feb 1, 2009
6:33 pm
62718
... ========= It's a pity you have never met any of the French people of Italian origin ! A couple of millions, I guess. I know so many people who can speak...
Arnaud Fournet
afyangh
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Feb 1, 2009
6:59 pm
62719
... Are we talking about the Atlantic sturgeon or the North Sea sturgeon now? I expect that the Icelandic and Frisian words refer most often to codfish roe,...
tgpedersen
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Feb 1, 2009
7:15 pm
62720
... "The Romance forms of London testify to initial stress in the name at the time of borrowing, as in Londres, Londra. Falc'hun (1981: 298- 9) perversely...
Francesco Brighenti
frabrig
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Feb 1, 2009
7:30 pm
62721
... From: "tgpedersen" <tgpedersen@...> To: <cybalist@yahoogroups.com> Sent: Sunday, February 01, 2009 8:15 PM Subject: [tied] Re: Sos-...
Arnaud Fournet
afyangh
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Feb 1, 2009
8:09 pm
62722
... ======= Sorry for the previous mail I clicked on the wrong button. Well, what's the problem with serving fish-roe ? I've never eaten fish-roe alone, but...
Arnaud Fournet
afyangh
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Feb 1, 2009
8:15 pm
Messages 62693 - 62722 of 65389   Oldest  |  < Older  |  Newer >  |  Newest
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