For the annual
conference of the Mid-Atlantic Exotic Pest Plant Council at
on the interaction of
non-native invasive plant removal and deer control. With
the extirpation of the
cougar and wolf predators at most sites and limited
predation by coyotes, it
is essential to have managed hunts to reduce deer to
10-20 per square mile. I
am soliciting research findings specifically for areas
where invasive plants
are being removed and deer are not being controlled. It
has been suggested by
deer managers that certain species of non-native invasive
plants, such as Japanese
honeysuckle that deer eat, and other non-native invasive
plants that deer avoid
such as Japanese Stiltgrass, should only be partially
controlled so the deer
can not find, or so that the deer avoid
the native plants.
Are there any actual
research findings available on the effect on native plants
of partial control of
specific species of invasive plants, as opposed to no
control or complete
control in areas where deer densities are documented to
be, say, 30 per square
mile or greater? Deer density is often measured in
various ways such as by
noting the presence or absence of greenbrier leaves
at the browse level as
well as by aerial photography. Is there a threshold
level of deer density
below which invasive plant managers do not have to
be concerned with deer
issues? Cheers
Marc Imlay, PhD
Conservation biologist,
Anacostia Watershed Society
(301-699-6204,
301-283-0808 301-442-5657 cell)
Board member of the
Mid-Atlantic Exotic Pest Plant Council,
Hui o Laka at
Vice president of the
Maryland Native Plant Society,
Chair of the Biodiversity
and Habitat Stewardship Committee
for the